'PANZEROTTI | Nothing screams Italian street-food louder than this Puglia classic.'

'For our panzerotti we decided to go for prosciutto cotto and mushrooms and we couldn\'t be happier of our choice. They are the most amazing street/walking food you can ever dream of, that\'s simply what million of Italians eat while strolling on the lungomare (boardwalk).   Full recipe here:  FB https://www.facebook.com/socialebk IG https://www.instagram.com/socialebrooklyn/  Wine: SICILIA DOC BIANCO Winemaker: http://www.tenutalafavola.it/tenutalafavola/en/ For info: https://www.indiewineries.com  This work is dedicated in memory of: Ryan Twyman 6.3.1995 - 6.6.2019' 

Tags: Cooking , italian , cooking show , street food , sicily , italian food , wine , Puglia , prosciutto , mushroom , white wine , panzerotti , SICILIA , grillo , cooking from home , prosciutto cotto , moscato , funghi

• dinner tonight
• italian street food
• Middle Eastern cuisine
• dry humor
• homemade baby food
• home made
• street food around the world
• everyday food
• eggs
• beardmeatsfood